Sydney Brasseries
This is not just about Ortolan, that small highly-prized dicky bird, which we know as a lark. It’s also about brasseries, and their metamorphosis in Sydney. Ortolan at Bayswater (January 2012) The Bayswater Brasserie (Bayswater Rd, Kings Cross) was my alma mater, having worked there in the late 80s as a pastry cook. So I […]